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Ingredients: Yunnan Black Tea
No allergens present.
12 handcrafted teabags (42g) / 50g Small Loose Leaf / 120g Large Loose Leaf
From the misty mountains of Yunnan comes this outstanding Dianhong black tea. Produced only during March and April, when the mountain air is soft and cool, it’s a beautifully refreshing leaf for slow drinking, gentle with a subtle sweetness.
Sitting somewhere between the strength of an Assam and the delicacy of a Darjeeling, Yunnan is naturally lower in tannins than many other black teas.
Enjoy it black or with milk, with or without sugar.
Each compostable pouch is marked with a best-before date and batch code.
